Honey BBQ Sauce
Dry Ingredients
1 - 1/2 teaspoon salt
3/4 teaspoon Garlic Powder
3/4 teaspoon Onion Powder
Wet Ingredients
3 Cup Ketchup
3 Cup Apple Cider Vinegar
1 - 1/2 Cup Molasses
1 - 1/2 Cup Honey
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1) Combine all DRY ingredients, set aside
2) Combine all WET ingredients in large sauce pan
3) Stirring frequently bring Wet ingredients to boil
4) With WET at boil begin stirring in DRY ingredients
5) Simmer 30 - 45 minutes
This makes 2 quarts and will fit perfectly in a plastic iced tea/cool aid type jug to keep in the fridge. I began making it in large amount because it goes FAST - is very yummy! You will never purchase store bought again, I promise you!
For pulled pork. After the meat is shredded lightly moisten with sauce. Add pork to the bread and apply more sauce to taste.
Dry Ingredients
1 - 1/2 teaspoon salt
3/4 teaspoon Garlic Powder
3/4 teaspoon Onion Powder
Wet Ingredients
3 Cup Ketchup
3 Cup Apple Cider Vinegar
1 - 1/2 Cup Molasses
1 - 1/2 Cup Honey
---------------------------
1) Combine all DRY ingredients, set aside
2) Combine all WET ingredients in large sauce pan
3) Stirring frequently bring Wet ingredients to boil
4) With WET at boil begin stirring in DRY ingredients
5) Simmer 30 - 45 minutes
This makes 2 quarts and will fit perfectly in a plastic iced tea/cool aid type jug to keep in the fridge. I began making it in large amount because it goes FAST - is very yummy! You will never purchase store bought again, I promise you!
For pulled pork. After the meat is shredded lightly moisten with sauce. Add pork to the bread and apply more sauce to taste.