New profile posts

You still suck

It's about damn time, slacker!

Iiiimmmm bbbbaaaacccckkkkk!!!!!!!

Im back boys!!!!!

Hello good sir, I am a new to Kubotas having just purchased a B6000 with what I believe to be an S850 tiller. I need some new tines and the nuts and bolts used to mount the tines. Can you recomend a supplier or offer some part numbers?

Thanks so much for the service you provide on this site!
Micah

Dude, you suck

Oh man, some good times are ahead! Well, not for the yard birds..HA!

Looks like six chickens are getting "Smoked" this weekend!!!

You might be coming in peace, but I'm still wearing a cup

No sweat about the loin pic's. I know you're gonna be smok'n again. A PM's on the way with pic's of the smoke house I built last year.

Ha ha ha~ Don't forget, I come in peace~~~!

Eric, when are you going to get your computing thing fixed bro? I mis ya!!!

I knew I forgot to do something this weekend! Take fricken pics of the loins! Sorry bout that But on a higher note, they tasted AWESOME!!! My wife has already requested smoked chickens next weekend, which I have no problem with. I totally agree, if your going to smoke something, FILL THE SMOKER UP!!! I will put three chickens on each of the two racks I have in the smoker. My wife say'e we will freeze three of them and eat three of them. I know better, they will ALL be gone by sunday afternoon.

...Hey~, you told me two cups of coffee~

I see your memory is better than I thought
I better be careful since I don't want a kung fu kick to the nuts

Here you go Joe!
You earned this one today

Holy crap that's a big bird!

A couple of weeks ago I did three pork shoulders. With the time it takes to do this stuff NEVER cook one
Besides, it doesn't matter if you cook up ten shoulders, the pulled pork goes faster than a bag of money!

I'm making up some gumbo tonight. I actually shouldn't be typing this since I need to get back in the kitchen.
From scratch only, it's the only way to go. But very time consuming.
I better get back to kitchen, lots to do!

Enjoy your dinner!

One of my other hobies is smoking meat,



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Now I am hungry!!!

I am actually smoking two pork loins this weekend!

LOL's! Have you ever made your own ribs slow and low? Takes a long time but the payoff is oh so worth it! During the summer I can be found standing gaurd next to me side fire box watching the temps. Heck, I even smoke the stuff in winter too! Just takes a little longer though.

Funny you should say ribs! There is a place about four miles from the homestead that makes incredible ribs. It's in a small village, but the place has become famous for their ribs. Famous people come there just to eat them, Dolly Partin, Kenny Rodgers, Tony Bennit just to name a few. The budmizer below is what I call a food whore. I have never seen him NOT hungry and ready to eat. If you saw me, you would understand that he kinda makes me proud...

What part of PA ya from... I am 4 miles off the PA line south of Lancaster...