Some "rebak" stoves are gassifiers.
Well the pieces would fit Moms old cook stove. Fond memories of wood kindling and coal in the kitchen stove in Somerset County PA
They are put into mesh bags, boxes or bins. Handled like potatoes, stacked in sheds, brought to the burner in the bags etc.Handling must suck! How do you store it to dry and season? How do you carry it and load the stove?
The only thing I could picture, is a giant version of a pellet stove. But that still leaves seasoning and storage???