johnjk's latest activity

  • johnjk
    johnjk reacted to BBFarmer's post in the thread What's cookin' boys? with Like Like.
    Time to whip up some icing. I was initially going to keep it simple with a traditional cream cheese icing topped with some toasted...
  • johnjk
    johnjk reacted to BBFarmer's post in the thread What's cookin' boys? with Like Like.
    I had plans to make a blueberry pie today. Told the wife last night and shes like, you can't put candles on a pie. I'm like, well i'll...
  • johnjk
    johnjk reacted to Sidekick's post in the thread What's cookin' boys? with Like Like.
    Tried some on the Blackstone and the rest are headed to the compost pile. Minced some up with a fresh picked onion and zucchini...
  • johnjk
    johnjk reacted to RCW's post in the thread What's cookin' boys? with Like Like.
    We scored this a while ago. 10 liters (2.6 gallons) of EVOO for $40. About empty. Won’t be able to replace it for that price….🥺...
  • johnjk
    johnjk reacted to RCW's post in the thread What's cookin' boys? with Like Like.
    They would normally cook in the sauce, but we’ve been skipping that step lately when they go in vac bags. 7 bags @ 12 each.
  • johnjk
    johnjk reacted to RCW's post in the thread What's cookin' boys? with Like Like.
    The Mrs. is making MB’s. 6# beef and 2# pork. Will be frozen in vacuum sealed bags at 10-15/bag. Every one gets dunked in burgundy...
  • johnjk
    johnjk reacted to BBFarmer's post in the thread What's cookin' boys? with Like Like.
    My pops makes a very mild pesto with his for folks who aren't too big on garlic. Me, i'd eat as many bulbs of roasted whole garlic as...
  • johnjk
    johnjk reacted to BBFarmer's post in the thread What's cookin' boys? with Like Like.
    I had a busy weekend at the shop and it was busier at the farm than normal to. This is possibly the last week for berries. So atleast...
  • johnjk
    johnjk reacted to RCW's post in the thread What's cookin' boys? with Like Like.
    Done.
  • johnjk
    johnjk reacted to RCW's post in the thread What's cookin' boys? with Like Like.
    Ribs will go on the grill with BBQ sauce to finish Those are pretty stout. Did them for 2.5 hours at 275. Years ago I would be...
  • johnjk
    johnjk reacted to TheOldHokie's post in the thread What's cookin' boys? with Like Like.
    Slowly getting back into the swing of thinks. Fixed my son"s favorite today Cajun Shepards Pie with Very Spicy Gravy Not for the timid
  • johnjk
    johnjk reacted to RCW's post in the thread What's cookin' boys? with Like Like.
    Prep time for boiled lobsters, rack of baby backs, salt potatoes and oven-roasted cauliflower with Balsamic vinegar and Pecorino Romano.
  • johnjk
    johnjk reacted to BBFarmer's post in the thread What's cookin' boys? with Like Like.
    The roasts came out good. Fairly under salted as I'll usually let everybody use their own amount of S&P. Plus I prefer to drown mine out...
  • johnjk
    johnjk replied to the thread phone holder??.
    Here is what I use on the B3200 flexible and the phone stays in the mount.
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  • johnjk
    johnjk replied to the thread Woodshed Day 1.
    Day 4. Got the bucket forks on the B3200 and confirmed it can lift with all the side panels stacked. Side panels attached. Stopping...
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